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Dried Fruits - Premium Quality

Gogi Berries

For over 3000 years, the people of Asia have experimented with gogi berries because of their nutritional attributes. Gogi Berries are known for their abundance in Vitamin C, Vitamin A, and fiber. There are about 1400-1600 pieces of gogi berries per pound.

Product Specifications for Dried Gogi Berries

Physical Properties
A. Moisture 18% +/- 2%
B. Color Range from light red to dark red, typical of gogi berries.  Prepared properly from ripened fruit, which has been infused and dried to the specific moisture range and packaged.  Product is inspected and in compliance with the U.S. Federal Food, Drug, and Cosmetic Act.
C. Odor No off odors.  Sweet, typical flavor of dried gogi berries.
Microbiological
A. Total Aerobic Plate Count Not to exceed 2000/g
B. Yeast & Molds Not to exceed 100/g
C. E Coli/Coliforms Not to exceed 10/g
D. Salmonella Negative
E. Pathogens Negative

Nutritional Information

Serving Size: 28g (1 oz.)
Servings per Container: ~20
Calories: 101
Calories from Fat: 9
Total Fat 1g 2%
Saturated 0g 0%
Trans Fat 0g 0%
Cholesterol 2mg 1%
Sodium 121mg 5%
Total Carbohydrate 20g 7%
Dietary Fiber 6g 24%
Sugar 12g -
Protein 3g -
Iron 5%
Calcium 2%
Vitamin A 13%
Vitamin C 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Packaging

Store in a cool, dry, and controlled atmosphere, preferably between 55-70 degrees Farenheight and less than 60% relative humidity. The shelf life is approximately 12 months at proper storage conditions.

Packing Pallet size
40"x48"
Cases per Pallet Net Weight/Gross Weight (lbs.)
40 lbs. cases which include (4) 10 lbs. polyethylene bags per case
7 cases per layer, 5 layers high 35 40/41